City cyclist superstars

Cites like Amsterdam & Copenhagen have turned their cyclist reputations into a marketable concept: enter Amsterdamize and Copenhagenize, featuring dedicated bicycle experts and consultants that draft city cycling blogs and run research projects associated to the concept of urban cycling. Copenhagenize recently released their 2013 Bicycle-Friendly Cities Index, featuring many cities that I have either lived in or cycled… Read More City cyclist superstars

Amsterdam: eco-boutique & café in one

Urban sustainability initiatives are my passion; and while bicycles lanes, solar panels and urban farming are my favorite blogging topics, a sustainable city also requires eco-entrepreneurs. After all, sustainability is for more than just treehuggers – it’s also about looking good, living well and eating delicious, healthy (eco) food. Enter eco-boutiques for trendy urbanites: a… Read More Amsterdam: eco-boutique & café in one

Amsterdam: urban food revolutions | power to the pieper (potato)

Food logistics & food trade are complicated issues these days and they don’t always make sense. In the Netherlands for example, almost as many potatoes are imported as exported: there are strict guidelines which often prohibit Dutch farmers from selling potatoes inside the country. As a result, it may be easier to buy potatoes from… Read More Amsterdam: urban food revolutions | power to the pieper (potato)

Rain, snow or shine – to the (urban) farming fields we go

In the Netherlands, every year the ‘Orange Fund’ organizes a set of national volunteer days; this year they fell on 15 and 16 March 2013.  Thousands of organizations all around the country in need  of some extra help sign up. This day, called NL Doet, has become the largest voluntary action in the Netherlands.  It… Read More Rain, snow or shine – to the (urban) farming fields we go

Amsterdam: historic connections between food & cities

In modern cities we often forget the intricate relationship between urban and rural areas for the numerous resources we take for granted, including food.  Every day, enough food has to be brought  in, sold, cleaned, cooked and disposed of for circa three meals a day/ inhabitant. In a city the size of Amsterdam (population 820,000)… Read More Amsterdam: historic connections between food & cities